Tadafusa All-Purpose Knife Santoku 170mm Fill the body with water

Fill the body with water and place charcoal on the trivet for use

chopstick rests offer an effortless way to introduce variety and character

The fine mesh prevents clumping and allows even dusting of flour

and their excellent heat conductivity allows for quick cooling when placed in the refrigerator or freezer

it's perfect for arranging side dishes

Tadafusa All-Purpose Knife Santoku 170mm Fill the body with waterThis versatile kitchen knife is called "Santoku" (meaning "three virtues") as it can be used for preparing meat, fish, and vegetables. With its pointed tip, it serves a wide range of purposes and is the most frequently used knife in Japanese households.